Starter
Choice of
Louisiana Crab Cake
Corn Maque Choux, Nola-Style Bbq Aioli
Crawfish Beignets
Chipotle Remoulade Sauce
Soup/Salad
Choice of
Duck & Andouille Gumbo
Steamed White Rice
Roasted Beet Salad
Whipped Feta Cheese, Candied Pecans, Arugula, Fresh Mint, Cane Vinaigrette
Entre
Choice of
Gulf Shrimp & Grits
Andouille Sausage, Crystal Orange Butter, Corn Maque Choux, Grape Tomatoes, White Cheddar Grits
Duck Breast Plaquemines
Satsuma Orange Sauce, Baked Potato, Creole Succotash
Dessert
Bluebery Bread Pudding
White Chocolate Sauce